Mané Mercado Leads Brasília's Gastronomic Innovation with Growth and Sustainability
Mané Mercado in Brasília emerges as a leading gastronomic hub combining innovation, sustainability, and rapid growth, with ambitious expansion plans.
- • Mané Mercado opened in 2022, quickly becoming a popular gastronomic complex in Brasília.
- • It currently operates two locations with plans for expansion near Brasília airport and in São Paulo.
- • Reported R$ 45 million revenue in its first year, doubling initial projections, aiming for R$ 60 million by 2025.
- • The complex diverts over 97% of its waste from landfills, emphasizing sustainability.
- • Co-founder Saulo Sarmento envisions it as a future model combining dining, leisure, and social engagement.
Key details
Mané Mercado, inaugurated in 2022 in Brasília, has quickly become a cornerstone of the city's gastronomic landscape, blending diverse culinary offerings with leisure and cultural experiences. The complex, currently operating two locations in the Eixo Monumental and Águas Claras, plans expansion to a shopping center near Brasília's airport and São Paulo, reflecting its rapid ascent in popularity.
The founders, identifying a gap in Brasília's culinary scene since 2019, envisioned Mané Mercado as a space promoting interaction, comfort, and innovation. It welcomes over 3.5 million visitors, boasting a first-year revenue of R$ 45 million—more than double their initial R$ 20 million expectation—and projects R$ 60 million by 2025. The complex stands out for its sustainability efforts, diverting over 97% of its waste from landfills and engaging in social impact initiatives, positioning itself as Brazil's most sustainable gastronomic hub.
Co-founder Saulo Sarmento highlighted their goal to merge food, leisure, and social engagement, shaping the future of urban gastronomy. The business's success underscores Brasília's evolving culinary scene, balancing growth with environmental responsibility.
This article was synthesized and translated from native language sources to provide English-speaking readers with local perspectives.